The crispy pizza is art. To arrive though in the best possible condition at the customer it must be packed and transferred with safety and without vitiations. Nowadays boxes are the best packaging for the transfer of the pizzeria products.
They are made of high quality thick cardboard in order to be resistant to temperature and disfigurements by humidity and water vapors that are produced by their content.
Internally they have plasticization suitable for foods or fat resistant rice paper depending on the specifications of each customer so as to provide protection from their perrmeance from fats, warm fluids and water vapors.
They have vent-holes (ventilators) in order to discard the water vapors that are produced by the pizza since it is placed in the box when it comes out of the oven.
Their dimensions have been studied in advance and almost standardized for the particular uses. They are produced in many dimensions in order to cover the most pizzeria products (pizza, pizza giga, calzone, peinirli etc.)
They are produced in high specifications of quality in many dimensions and they have external printing that may have the design Current or Fitting.
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